Category: RECIPE IN ENGLISH LANGUAGE

• December 3, 2025

  Green Chutney Recipe| Coriander Chutney

  

  This Street Style Green Chutney is a refreshing, tangy, and spicy dip made with fresh coriander, mint leaves, green chillies, lemon juice, and a special secret ingredient – boondi (salted besan pearls) – that gives the chutney a smooth, street-style taste and creamy texture. Perfect for chaats, sandwiches, pakoras, idli, dosa, or even parathas, this chutney is quick to prepare in…
• November 15, 2025

  Palak Paneer Pulao Recipe (No Onion, No Garlic) |Restaurant Style | Quick & Easy Leftover Recipe| Winter Special | Perfect for Lunch Box 🏡

  

  Leftover Palak Paneer Pulao is a creative and flavour-packed way to transform your leftover Palak Paneer curry into a wholesome, aromatic rice dish. This no onion, no garlic pulao is mildly spiced, creamy from paneer and spinach, and filled with freshness from mint and peas. Perfect for winter lunches or quick dinners, it’s ready in…
• November 8, 2025

  Palak Paneer Paratha Recipe|Restaurant-Style Palak Paratha 🥬 | Quick & Easy Winter Breakfast | Soft, Flavorful & Healthy Spinach Paratha!”

  

  Palak Paratha is a soft, nutritious, and flavorful Indian flatbread made with whole wheat flour, fresh spinach (palak), paneer, and aromatic spices. This wholesome paratha is not only rich in iron and protein but also bursting with flavors — perfect for breakfast, tiffin, or a light dinner. Adding grated paneer makes it softer and gives…
• November 6, 2025

  Palak Paneer No Onion No Garlic | Dhaba Style Palak Paneer

  

  Dhaba Style Palak Paneer is a creamy, flavorful North Indian curry made with fresh spinach (palak), soft paneer cubes, and aromatic spices. This quick pressure-cooker version gives you that authentic dhaba-style taste in less time — perfect for easy lunch box or dinner ideas. It’s nutritious, mildly spiced, and pairs beautifully with phulka, paratha, or…
• November 3, 2025

  Leftover Sweets Custard Mawa Cake 🎂 | No Oven Bakery Style Cake 🏡 | Diwali Sweet Makeover Recipe ✨

  

  bakery-style “Leftover Sweets Custard Mawa Cake” recipe — perfect for Diwali or any festive leftovers! 🎂✨ It’s soft, moist, rich, and full of desi mithai flavors — made easily in a kadai without an oven! 🎥  “Leftover Sweets Custard Mawa Cake 🎂 | No Oven Bakery Style Cake 🏡 | Diwali Sweet Makeover Recipe ✨” 🪔 Summary This Bakery-Style Leftover Sweets…