SAMA CHAWAL (VRAT RICE) IS HEALTHY, SIMPLE AS WELL AS FILLING THE STOMACH. USUALLY PEOPLE MAKE THIS KHICHDI ON HINDU FASTING DAYS LIKE EKADASHI, JANMASHTAMI, NAVRATRI, ESPECIALLY DURING SAMA PACHAM. TODAY WE WILL LEARN HOW TO MAKE SWEET KHICHDI OF BARNYARD MILLET (SAMA RICE).