Category: sweets
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PAAN-GULAKAND-SWEET-RECIPE IN HINDI || PAAN-GULAKAND KE LADOO KAISE BANAYE
Mouthwatering paan-gulaknd ladoo is one of the easiest sweet. Meetha paan filled with gulakand & fennel seeds is eaten as a mouth fresher after meals in India. These ladoos have the same meetha-paan flavour combined with dedicated coconut.
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शीरा रेसिपी || शीरा बनाने की विधि || SHEERA RECIPE IN HINDI
SHEERA IS A POPULAR INDIAN DESSERT.
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नारियल की बर्फी || COCONUT BURFI
COCONUT BURFI IS A POPULAR INDIAN DESSERT. WHICH Is MADE UP OF GRATED COCONUT & KHOYA (MAWA) WITH THE GHEE, CARDAMOM POWDER & DRY FRUITS.
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FRIED MODAK RECIPE || HOW TO MAKE FRIED MODAK || TALNICHE MODAK
MODAK IS A CUSTOMARY SWEET PREPARATION THAT IS PREPARED FOR LORD GANESHA AS AN OFFERING DURING 10-DAY FESTIVALS GANESHOUTSV 21 OR 101 MODAKS. TRADITIONALLY THERE ARE TWO VARIATIONS OF MAKING THE MODAK, ONE – THE STEAMING METHOD & THE OTHER FRIED METHOD. THE STEAMED VERSION IS EATEN HOT WITH GHEE, WHEREAS THE FRIED MODAK IS…
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SINDHI MITHO LOLO || MITHI MANI || MITHI ROTI || SWEET INDIAN FLAT BREAD
SWEET INDIAN FLAT BREAD || SINDHI MITHO LOLO || SINDHI SWEET ROTI || सिंधी मीठी रोटी || सिंधी मीठी मानी (कोकी / लोलो) MITHO LOLO IS A TRADITIONAL SINDHI SWEET CHAPATI, IT IS PREPARED FOR THADRI (SATAM / SATAY) FESTIVAL.SWEET LOLO IS VERY IMPORTANT IN SINDHI CULTURE. मीठो लोलो एक पारंपरिक सिंधी…
Meena Manwani Cooking Tutorial 