Category: No Onion No Garlic recipe

• November 26, 2020

  METHI-PARATHA RECIPE IN HINDI || FENUGREEK PARATHA

  

  FENUGREEK (MATHI) PARATHA IS INDIAN FLATBREAD, WHICH MADE UP OF WHEAT FLOUR & FENUGREEK LEAVES WITH SPICES.  
• October 20, 2020

  BATATA POHA RECIPE || ALOO POHA KAISE BANAYE || BATAKA POHA

  

  POHA-BATATA IS A DELICIOUS & POPULAR INDIAN BREAKFAST & SNACK MADE WITH FLATTENED RICE(POHA OR POHE), POTATOES & DRY SPICES. THIS IS A VERY FILLING DISH WHICH CAN BE ENJOYED NOT JUST AS BREAKFAST BUT FOR LUNCH OR DINNNER AS WELL.
• October 10, 2020

  ईमली की खट्टी-मीठी चटनी || CHAAT KE LIYE GUD – IMLI KI CHUTNEY

  SWEET & SOUR TAMARIND CHUTNEY IS A DELICIOUS INDIAN SAUCE. DRY GINGER POWDER IS ADDED TO TAMARIND CHUTNEY-FOR THAT REASON, IT IS ALSO KNOWN AS SOUNTH CHUTNEY. THIS IS SWEET, SOUR, TANGY & SPICEY DIPPING SAUCE & TOPPING SAUCE CAN BE SERVED WITH ANY INDIAN CHAAT.
• September 27, 2020

  Paneer Bhurji Kaise Bnaye || PANEER BHURJI WITHOUT ONION-GARLIC

  

  Paneer Bhurji is one of the famous dishes of India.  It can be served at lunch or dinner with roti, chapati or naan.  It can be made as a side dish along with the main meal on any festival or family celebration.  Although Paneer Bhurji is made from onion, but it can also be made…
• September 26, 2020

  Mix-Dal Recipe in Hindi || मिक्स-दाल रेसिपी || पौष्टिक मिक्स दाल कैसे बनाए || HOW TO MAKE MIXED DAL

  M IX-DAL RECIPE WHICH MADE UP OF MIX FOUR LENTILS WITH TOMATO, GINGER & INDIAN SPICES. MIX-DAL (LENTILS) GIVE US PLENTY OF CALCIUM, IRON & PROTEIN WITH EXCELLENT TASTE. THIS DAL CAN BE PREPARED QUICKLY. BUT KEEP IN MIND THAT PULSES SHOULD BE SOAKED FOR 2 TO 3 HOURS BEFORE SO THAT THE LENTILS (DAL)…