TODAY WE WILL LEARN HOW TO MAKE AUTHENTIC SINDHI BHEE ALOO SABJI RECIPE WHICH IS MADE UP OF LOTUS STEM & POTATO WITH GRAVY OF TOMATO, ONION & INDIAN SPICES.
TODAY WE WILL LEARN HOW TO MAKE HOW TO MAKE HEALTHY VEG PANEER POCKET PARATHA. WHICH IS MADE UP OF WHEAT FLOUR, SOME VEGETABLES, PANEER, SAUCE & INDIAN SPICES. THIS IS DELICIOUS, HEALTHY & HIGH PROTEIN VEGAN OPTION FOR CHILDERN.
Today we will learn how to make spring onion rings. Which is made up of all purpose flour(maida), green onion leaves with Indian spices. This recipe is a great way to give a new twist to your regular breakfast.